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But much like steak, how you enjoy your bacon is a matter of preference, with some favouring lightly cooked bacon while others desire a crispier taste. If you’re a fan of the latter, then there ...
Whisk in the eggs, milk and melted butter until well combined. Stir in the cooked bacon. Pour a ladleful of the batter into each well of the waffle maker, close the lid and cook for five minutes ...
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