That’s when she realized she wasn’t the only one who worried about cooking chicken perfectly, with nearly 9,000 comments on her video with similar confessions.

Cook the chicken over the unlit side of the grill, covered, until almost cooked through, about 30 minutes for bone-in breasts or twenty minutes for boneless breasts.

Chicken breasts should be cooked to 160°F, but if you cook them all the way to that temperature in the air fryer, carryover cooking will take them beyond that temp and cause them to dry out.

The best way of ensuring that chicken is cooked properly is to check its internal temperature with a thermometer. Anything less than 165F (73.8C) and it needs to go back in the pan or oven.