It doesn't look or feel much like spring in most of the country right now, but Cracker Barrel is spreading sunshine with the launch of its new spring menu. The chain restaurant is focusing hard on ...

Cracker Barrel's rural-first strategy, menu innovation, and modernization efforts position it for growth. Read here for more ...

Cracker Barrel is bringing a taste of the South to its all-day breakfast menu with the launch of Shrimp n’ Grits, a limited-time dish with Creole flavors.

It's hard to believe that Spring is around the corner. And what better way to embrace the season than with fresh new food? At ...