Use precise geolocation data and actively scan device characteristics for identification. This is done to store and access information on a device and to provide personalised ads and content, ad and ...

Tempura dishes are popular on menus at Japanese restaurants and at sushi joints, where tempura-style green beans, asparagus, and shrimp add a little extra texture to a standard selection of rolls.

The tenders are an extension of the chain’s crispy chicken sandwich, its last permanent menu item, which McDonald’s began selling in 2021 after a Popeyes version exploded in popularity.

Rather than with the traditional mix of raw fish, Naz anchors her version with cooked shrimp and eel, piled on top of sushi rice along with pickled lotus root, shiitake mushrooms and other vegetables.

McDonald's is adding a new chicken dish to its menu – and no, it's not the Snack Wrap just yet.. The fast-food giant is debuting McCrispy Strips, expected to be available by May 5 in ...

“General’s Chicken,” upper left, is shown with a crispy tuna roll, center, and cucumber-tuna at Oishii Sushi & Pan-Asian Restuarant in Dallas, April 2, 2004.

Cluck & Crispy Chicken is operated by an entity called Royal Hospitality Group, ... Lin also owns Hong Kong Island Restaurant at 880 W Boylston St. and Sachi Japanese Steak House And Sushi Bar in ...

The story behind Korean fried chicken is salty, spicy, earthy and just a little sweet, the profile of the gochujang, the fermented red chili paste that’s key to these extra-crispy, ...

The tenders are an extension of the chain’s crispy chicken sandwich, its last permanent menu item, which McDonald’s began selling in 2021 after a Popeyes version exploded in popularity.

McDonald’s has committed itself to chicken this year, teasing the return of another popular chicken-centric offering earlier this month: “snack wraps 0x.14.2025,” it posted on X.