Combine flour, warm milk, yeast, sugar, butter, eggs and spices to create a soft dough. Stir in the dried fruit mixture. Cover and let the dough rise until doubled in size, about an hour.

Hot cross buns are traditionally more of an ... The earliest historical mention of them is traced to a 12th-century English monk who is said to have marked buns with the sign of the cross in honor ...

To make air fryer hot cross buns you will need the following: Air fryer – we used the Tower Vortx 9 Litre Duo Capacity Basket Air Fryer with Smart Finish 5.2L and 3.3L Cake tin.

Hot cross buns are traditionally eaten on Good Friday in the British Isles, Australia, Canada, Ireland, New Zealand, South Africa and some parts of the Americas. The buns mark the end of the 40 ...

The cross was originally made with a simple flour-water paste, but over time, it evolved into a sweet icing made with powdered sugar and milk, adding a touch of sweetness to the bun.

The Alban bun, the original hot cross bun, became part of English culture as well as Catholic history on Good Friday over 650 years ago. Credit: Photo courtesy of St. Alban's Cathedral ...

A selection of hot cross bun flavours - including the pink hues of the white chocolate and raspberry version, the shine of a traditional fruited one, and even the golden orange tones of a cheese ...

A selection of hot cross bun flavours - including the pink hues of the white chocolate and raspberry version, the shine of a traditional fruited one, and even the golden orange tones of a cheese ...

NOTHING says Easter like a hot cross bun with some quirky and fun varieties hitting shelves this year. Shoppers have an abundance of weird and wonderful flavours to choose from including apple crum… ...

From bagels to vegan hot cross bun doughnuts, take your pick of exciting Easter treats inspired by this springtime classic. Easter is just around the corner, and we can’t get enough of the ...