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Santa Cruz Sentinel on MSNDonna Maurillo, Food for Thought | Pizza — one of the most popular dishes in the worldWhen I was a teenager, we kids would pull together a batch of pizza dough. That means enough for four pies. With a big family ...
It’s exceptionally light, with milky-sweet ricotta balanced by tangy, brightly hued fruit preserves. The base is a tender, ...
Riko's Pizza ("Riko's" or the "Company"), a highly differentiated tavern-style pizza franchise concept, announced today its "Summer of Salad Pizzas," which introduces three innovative salad pizza ...
Gjelina’s slow-fermented pizza dough is the stuff of legend. We adapted its recipe so that it can also be the stuff of a ...
This unique creation originated as a New York City brand sold at food stands and featured at catering events, eventually ...
This carnitas recipe is easy to make at home with an oven or a slow-cooker. Here's our favorite way to make the tender ...
Travel trends usually revolve around the same few destinations—big cities, national parks, and places that feel easy to ...
The inaugural Club World Cup is just around the corner with 12 venues hosting matches across three weeks.Here is everything ...
Here are all the birthday freebies you can get in Australia from places like McDonald's, Boost, Yo-Chi and more. Read more.
"Smash them onto a super-hot cast iron skillet set over grill grates for four minutes," says Simpson. "That will trigger the ...
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