News

The Savannah Downtown Business Association is giving people a behind-the-scenes look at the new Savannah Technical College Savannah Culinary Institute.
On Friday, May 9, a group of 11 Savannahians walked into a state-of-the-art demo kitchen in downtown and learned to make dim ...
Every graduating class at the New Orleans Culinary and Hospitality Institute opens a pop-up restaurant at its home off ...
When Suzanne Long began teaching family and consumer science at Deer Park High School in 2022, there was just one culinary ...
Over 60 students of the EKGS Culinary Institute have undergone career counselling and business training to boost their entrepreneurial skills. The programme, organised by the EKGS Culinary ...
Wegmans Is Opening a Restaurant, and It’s Not What You’d Expect Next Door, with a focus on fresh seafood and Japanese cooking, opens in the Astor Place store this month.
Deutsch earned his PhD in Food Studies and Food Management from New York University, his culinary degree from the Culinary Institute of America, and is a proud alumnus of Drexel University. Rosemary ...
Partnering with Nolan Reynolds International and the Culinary Institute of America, this latest project will be located in Hyde Park in the Hudson River Valley of New York state, and is earmarked to ...
a priority for the Great Lakes Culinary Institute. Chef Les Eckert, the institute's director, emphasized the importance of this experience in preparing students for various industry professions.
Erin Abbott puts slices of Hanson Farms marinated lamb on three Mary's Shepherd sandwiches as she and fellow seniors in FVCC's Culinary Institute prepare an order at Root & Rye, the students ...