A member of the Class of 2025 is the recipient of the SUNY Schenectady Capital Region BOCES Culinary II Scholarship. Essence ...

Project Renewal’s Culinary Arts Training Program (CATP) is a six-month job preparation program for a career in the kitchen.

Anthony Bourdain was one of the most prolific celebrity chefs of all time, but like many chefs, he started at the bottom of ...

Bridget Long, a recent South River High School graduate, won a gold medal in the Culinary Arts competition, leading a strong ...

The controversial owner of one of the Hudson Valley's most prestigious restaurants was arrested in a confrontation over a ...

One of the co-owners of The Kitchen Counter celebrated a contest win today. The Cooking for a Cause Culinary Competition ...

Travel Culinary Institute of America makes a worthy foodie road trip in upstate NY The tartiflette, a gratin of potatoes, bacon and cheese, at Bocuse restaurant. Credit: Culinary Institute of America ...

A name synonymous with Kentucky cuisine, Ouiita Michel got her start in Lexington and continues pouring her talents back into ...

The Niagara Falls Culinary Institute is at the forefront of a budding business.

On April 18, Eater NY editor Melissa McCart was presented with the Craig Claiborne Award for Food Journalism by the Culinary Institute of America. Shared at the CIA’s annual commencement ...

Anne Burrell, a chef and TV personality known for her appearances on the Food Network, has died at the age of 55.

HYDE PARK, N.Y., May 15, 2025 /PRNewswire/ -- The Culinary Institute of America (CIA) today announced a new collaboration with Thimus, a company that aims to demystify the complexities of the ...