Perenn, a Nevada based grocery, bakery and rotisserie, is opening its first Tennessee location near downtown Franklin on May ...

Basic information and contact details for The Culinary Institute of America The Culinary Institute of America (CIA) is a well known culinary school. It is a private non-for-profit college founded in ...

Called Maroma, it's the newest concept from Big Dill Hospitality, led by award-winning Chef Omar Flores and the Marshi family ...

The audience learned during the screening and post show izakaya tasting that events like Reel Taste support scholarships for ...

HYDE PARK, N.Y., May 15, 2025 /PRNewswire/ -- The Culinary Institute of America (CIA) today announced a new collaboration with Thimus, a company that aims to demystify the complexities of the ...

About The Culinary Institute of America Founded in 1946 ... includes innovators in every area of the food world. The CIA has locations in New York, California, Texas, and Singapore.

Pano Karatassos '60, and Marcus Samuelsson Recognized for their Leadership and Impact HYDE PARK, N.Y., May 13, 2025 /PRNewswire/ -- On Monday, May 5, the Culinary Institute of America (CIA ...

and vying for a $250,000 grand prize. A chef who works at the esteemed Culinary Institute of America at Copia in Napa is bringing his culinary skills, and self-described “bitter” attitude to a ...

A One&Only resort will sit on 21 acres adjacent to the Culinary Institute of America's campus in Hyde Park, N.Y. Photo Credit: One&Only Kerzner International and resort developer Nolan Reynolds ...

HYDE PARK, N.Y. (NEWS10)– The “Brew U,” a beer, food, and education festival at the Culinary Institute of America, is set to return on April 19. The festival includes sampling from breweries ...

past president and current Chancellor of the Culinary Institute of America (CIA), to Rich's Board of Directors. Rich's election of Dr. Ryan to the board of directors comes as the organization ...

the Culinary Institute of America. Five years on, Sanders remains one of four Black instructors on a faculty of 210. Still, her work there represents “a pivotal point in the CIA’s history ...