While H5N1 does not have high mortality rates in dairy cows, the infection causes decreases milk production and milk quality, ...

At Rogue Creamery in Oregon’s Rogue Valley, cows are trained to milk themselves — with the assistance of two robots named ...

In Ireland, to evaluate official controls and enforcement of EU requirements, the auditors met with FSAI (Food Safety ...

In recent years, we’ve seen crops such as corn, coffee and cocoa suffer in part due to rising global temperatures. It turns ...

While many discussions on sustainability focus first on environmental impact, profitability and efficiency are equally ...

Vanguard Renewables will soon launch an anaerobic digestion facility at Dinnerbell Farms in Wisconsin to convert food waste ...

Between 2017 and 2021, the state saw a 21% increase in factory-farmed dairy cows, according to a 2024 study from Food & Water Watch.

Yet dairy farmers are largely protected from international competition by a half-century old policy called supply management.

A key worry for concerned residents is the possibility of nutrients from the dairy cattle's manure leaking into the Red River, as well as making its way up to Lake Winnipeg.

The Mississippi Children’s Museum (MCM) in Jackson held a ribbon cutting on July 8 for its new interactive exhibit, May Belle ...

Chet Mozloom, executive director at The Lands at Hillside Farms, said as a dairy processor, the farm cannot exist without a ...

Enter Dairy Farmers High Protein Milk, delivering a serious hit of "Oomph" with 18g of high-quality dairy protein per 300ml ...