Veterinarian and educator Dr. Michelle Schack, aka “DairyDoc,” bridges the gap between consumers and dairy producers with ...

GoodSport is gaining momentum with new flavors, pro athlete endorsements and expanded availability in U.S. and international ...

Danish firm 21st.Bio has launched a new development programme for companies to create precision-fermented alpha-lactalbumin ...

Ohio State Extension educator Dwight Roseler considers the role of dairy farming in America's legacy, and what it takes to ...

An inquest jury has concluded that a five-year-old boy who tragically died after an allergic reaction at school was ...

Clean label is a broad concept without a clear definition, but holistically, it’s about simplicity, clarity, and transparency ...

Almonds require an abundance of water to grow. But what about almond milk? Oat, soy, coconut, pea, or … good old dairy? Which is most sustainable? Calculating the water and carbon footprint of milk is ...

A key worry for concerned residents is the possibility of nutrients from the dairy cattle's manure leaking into the Red River, as well as making its way up to Lake Winnipeg.

While H5N1 does not have high mortality rates in dairy cows, the infection causes decreases milk production and milk quality, ...

Vanguard Renewables will soon launch an anaerobic digestion facility at Dinnerbell Farms in Wisconsin to convert food waste ...

In recent years, we’ve seen crops such as corn, coffee and cocoa suffer in part due to rising global temperatures. It turns ...

If you live in northeastern Indiana—or you plan to visit soon—you’ll want to check out the Kuehnert Milk House near Fort ...