The air fryer has become a modern day culinary MVP — crispy fries, juicy chicken wings, even “gourmet” frozen nuggets in ...

But the secret to perfect fish and chips lies not in fancy tricks, but in understanding how batter works to protect and elevate the fish. This recipe ... Canola oil for deep frying Method ...

Shake off excess buttermilk, and then dredge in flour. Shake off excess flour. Dip fish in beer batter, coating each piece completely, and let extra batter drip off fish. Using tongs, dip each ...

Let’s put them together in one glorious, deep-fried mashup ... dunked in a fluffy cornmeal batter, and fried to golden perfection. It’s fair food reimagined—and way easier to make at ...

Scottish vlogger Hugh Abroad compared the dish with the fish and chips he was used to back home.The reel has gone viral on ...

Stonehaven, on the Aberdeenshire coast, has a population of 11,000 but boasts four chippies, two of which have been named ...

Pan mee is fast becoming a crowd favourite. What’s not to love with handmade noodles with a bouncy texture achieved without ...

Indulge in India’s monsoon flavours with delightful dishes like Kerala’s immunity-boosting Karkidaka Kanji, Karnataka’s ...

As their name suggests, these bite-sized munchies are made of vegetables, such as aubergine and capsicum, stuffed with dace fish paste. They are typically deep-fried and served piping hot ...

Succulent marinated chicken is coated with a light batter and deep-fried for irresistibly crisp karaage. Serve with kewpie mayo. This recipe is based on the Fried Chicken Karaage served at RAMEN ...