Add avocado, seeds (flax, sunflower, sesame) or toasted nuts (peanuts, walnuts) to corn bhel or salads Drizzle with flaxseed ...

It's possible to enjoy delicious Thai food without derailing your nutrition goals, so long as you order the right things from ...

It's always stocked with meals that can be prepared in minutes with minimal equipment and mess. When it comes to looking for ...

Transfer the pan-fried tofu cubes to cool on a plate with a paper towel to absorb excess oil. Wash and cut aubergine and capsicums into thick slices, about 3cm each. Add the fish paste into the ...

Pickled red onions and basil sprinkled on top add a touch of savory for a photo finish. Teriyaki Tofu served with carrots, zucchini, bean sprouts and rice sits in a to-go box at Chico and Chang on ...

If the tofu skin is rolled up and deep-fried, it becomes a tofu skin roll, which is a popular ingredient in hotpots and braised dishes. In the area from Changhua to Tainan, there is a unique type of ...

The deep-fried cod at The Dandelion isn’t just good – it’s the kind of transcendent that makes you question why this seemingly simple dish so rarely reaches such heights elsewhere. The fish itself is ...

For a vegetarian version of crispy rice salad, you might add red cabbage, romaine lettuce, carrots and spring onions. You could also go for cucumber, peppers, sweetcorn and avocado. Add edamame ...

Salt and Pepper Tofu. 1 cup potato starch. 1 1/4 teaspoons fine salt, divided. 3/4 teaspoon white pepper, divided. One (14-ounce) package soft tofu, drained (see Notes) ...

BOSH!‘s version of vegan butter tofu curry takes only 30 minutes to make and uses passata, coconut or oat cream, firm tofu, and curry seasonings. The tofu used in this dish is deep-fried and adds a ...

You don’t get the typical ho-hum sides, as the set is served with a crunchy Kerabu Tofu with deep fried beancurd cubes tossed with fried ground nuts and chopped red chillies. Don’t miss out on the ...

Ingredients 1 block fresh firm tofu, cubed and deep-fried fermented shrimp paste (mam tom), sugar, minced garlic, lime/kumquat juice fresh red chili pepper, diced vegetable oil to deep fry rice ...