I still remember summer picnics with my dad, where he’d bring his homemade sausage, and everyone would gather around to taste ...

This video shows how to make traditional homemade sausage the way it's been done for centuries - by hand, with care, and using only natural ingredients. Starting with fresh cuts of meat, we guide you ...

Uncooked ziti pasta: A tube-shaped pasta that holds onto the meaty sauce and provides a base for the dish.Penne could work nicely, too. Pancetta or bacon: For a salty, smoky addition. Large onion and ...

2 1/2 pounds butternut squash—peeled, seeded and cut into 1-inch dice. 3 tablespoons extra-virgin olive oil. Salt and freshly ground pepper. Freshly grated nutmeg ...

While sausage is a fan favorite, it’s not known to be the healthiest. Many brands are filled with questionable ingredients, ...

Served with crusty bread and a green salad, this recipe for mussels is great on a chilly weeknight. Bonus: it's ready in just 30 minutes.

Ex-McDonald's chef Mike Haracz took to TikTok to reveal the secret behind the chain's burger seasoning that's found on fan-favorite items, like the Big Mac ...

An ex-McDonald's chef is revealing the secret behind the burger seasoning. It's a simple recipe — just 86% salt and 14% pepper, said Mike Haracz.

Deer sausage stuffer online, VEVOR Manual Sausage Stuffer Maker 7L Capacity Two Speed Vertical Meat Filler Stainless Steel with 5 Stuffing Nozzles Commercial and Home Use online ...