Scandinavian cuisine is renowned for its simple and high-quality dishes. On the Danish table, meats or fish appear, selected ...

Scandinavian cuisine is renowned for its simple, high-quality dishes. On the Danish table, meats or fish are selected with ...

In 2023, the country failed to finish in the top three as Denmark won the Bocuse d’Or, a fine-dining competition. This year, ...

Forget hygge – the Nordic nation is tackling its coldest, loneliest months with communal dining The country that gave us ...

Danish chef Sebastian Holberg Svendsgaard struggled at school as a child but loved competing -- a skill he'll put to the test ...

Food historian Nina Bauer says the Danish pastry is called “wienerbrod” in Danish, literally “Viennese bread”, because the inspiration and baking techniques came from Viennese bakers.

Known as the "Danish Capital of America," Solvang's cuisine and architecture have turned it into a popular tourist destination. And while the temperature in December rarely dips below 70 degrees ...

Danish Crown is to sell its China facility after reporting a decline in demand for pork in Northern Europe and China.

"So by that time, the food is perfect. We know when we're boiling a potato slice, we'll slice it perfectly every time, three millimetres." Christophe Parisot, France's ambassador to Denmark ...