If Doug Miriello has learned anything since opening Dimo’s Apizza five years ago on East Burnside Street, it’s that “the people of Portland always tell me what I am.” So a seasonal pizza with squash ...

bakery-restaurant Gjusta, would treat the pasta with as much care as the pizza. For that eye-opening amatriciana, Dimo’s made its own bucatini, as it does all the pastas. The guanciale was house ...

The menu at Dimo's Apizza is loaded ... "I love running specials, but at the same time, I'm probably going to eat a cheese pizza," Miriello says. "It's the basis for all judgments of a pizzeria.

Ashvin Lad knows exactly how it happened: He was leaving a Cubs game in Wrigleyville and he was hungry, so he tweeted that he was on his way to Dimo’s Pizza. When he got there, there was a slice ...