Move over the staple mango rice and rasam and try these lesser-known South Indian recipes before the mango season ends.

This article features recipes that Southerners love to eat during the summer months, when gardens across the South are filled ...

From New York’s Michelin-starred Semma to Thattu in Chicago, high-end restaurants in the US are now celebrating South Indian ...

As people become more health-conscious and eco-aware, oats have emerged as a breakfast favorite. Packed with fiber, protein, vitamins, and antioxidants, oats support heart health, regulate blood sugar ...

Two cups of rice, a teaspoon of mustard seeds, a teaspoon of black gram, a teaspoon of chan dal, 5-6 curry leaves, 2-3 green chillies, 1-2 dry red chillies, two tablespoons of lemon juice, 3-5 ...

Made with cooked rice, lemon juice, and spices, it’s a classic South Indian dish. Don’t know about you but we can eat lemon rice for breakfast, lunch and dinner. Made with semolina, yoghurt, and fresh ...

Banish the bland from your meal rotation with these deeply flavorful Indian delights ... and plenty of butter. This recipe calls for using soft, store-bought dinner rolls — toasted in a dollop ...

Credit: Food Trail: South Africa "Growing up as a kid, even though I lived in an Anglo household, it was very normal to eat chilli-packed curries for dinner ... Zulu recipe mingled with Indian ...

or a dinner party. I’ve included two round fish recipes and two using flat fish. First things first, get the freshest fish that you can. Next, choose what to cook! I love the South Indian ...

Be it breakfast, lunch, or dinner, appam is a great way to savour the rich South Indian flavours. This recipe captures the essence of the authentic preparation, ensuring a memorable culinary ...