Newly proposed legislation aims to pay seafood processors and pet food makers to help clean up the Chesapeake Bay by using an ...

Use fish quickly. Eat fresh or defrosted seafood within a day or two. You can freeze fresh-caught fish within that time frame ...

Lionfish have become one of the most damaging invasive species in the Atlantic and Caribbean. With few natural predators, ...

Dashi is the base of countless Japanese dishes, made with just a few ingredients kombu (kelp) and katsuobushi (bonito flakes) but it delivers deep umami and clarity. This video walks through the ...

Fish rank as the most diverse group of vertebrates in the world. Scientists recognize over 37,000 distinct species, with many more waiting to be discovered. Most fish fall into the ray-finned group of ...

Factors contributing to the texture of fish flesh, including pH, water content, density of fast muscle fibers, and the concentration of collagen and hydroxylysyl pyridinoline (PYD) cross-links, were ...

Predatory fish that evolved into the first terrestrial animals on Earth are still revealing insights into the origins of ...

The Chesapeake Bay has a lot of blue catfish, and that's a problem. Now lawmakers have a plan, to see if the invasive fish ...

The "kings" of freshwater aquariums, Discus fish are known for their stunning looks. With stable warm temperatures and clear ...