You can decorate the creme brulee cups with hazelnut praline, the recipe for which is in Sharon's book. Break the praline into ten chunks and stick one upright in the top of each cup. Serve on a ...

The dessert is chilled, then the custard cup is inverted and the custard is released onto a dessert plate. Creme brulee, on the other hand, features the "burnt cream" (or caramel) on the surface ...

Summit Grill and Bar‘s pastry chef Nicolette Foster visited FOX 4 on Mondsay, Oct. 17 to share how she makes vanilla bean sea salt creme brulee ... into chocolate cups, sprinkle with sugar ...

Pudding is a cheap, accessible snack that you can buy ready-made in cans or cups at any grocery store, and is commonly eaten while sitting on your living room sofa. Crème brûlée, meanwhile, is the ...