In Las Terrenas, a lush corner of the Dominican Republic, the ceviche practically swims into your bowl, and the soft sand and ...

The Nicest Places in America is Reader’s Digest’s yearly search for places where people are kind, differences are celebrated and people work together to make their communities better.

The Dominican Republic's staple is a dish of white rice, red beans, meat and fried plantains called La Bandera Dominicana (because the colors are reminiscent of the Dominican's red, white and blue ...

Caffeine addicts will have no problem finding their fix in this city: The Dominican Republic as a whole is known for its coffee bean production, and you can expect your Puerto Plata cup of joe to ...

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As the most discerning, up-to-the-minute voice in all things travel, Condé Nast Traveler is the global citizen’s bible and muse, offering both inspiration and vital intel. We understand that ...

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