Combined with sautéed aromatics and baked for an hour with smoked sausages, the beans turn silky-soft and deeply flavorful.

Packed with fiber, protein, vitamins, and minerals, some types stand out even more for their unique nutritional profiles.

Plants to the rescue! There are some great plant-based calcium sources out there. Eat your beans! And other things.

With the new tariffs introduced in 2025, many canned foods in the US are going to increase in price. Here are a few to ...