A father and son in Tokyo are continuing the centuries-old tradition of making tsukudani, a preserved Japanese food. At their ...

TOKYO — Tsukudani, a sweet, Japanese side dish often served with hot rice, originated in the samurai era in a tiny ...

Shokunin, Sushi Chef Daniel Kim, with 20 years experience cuts puts Bakkafrost salmon for his Nigiri set (chef’s choice) in ...

Sushi has become a favorite food for many Clevelanders, but pop-up turned brick-and-mortar Kyuu Juu in Ohio City is working to expand locals’ ideas of what contemporary Japanese food and drinks can be ...

San Francisco-born Marufuku Ramen has brought its popular bowls to the Pruneyard shopping center in Campbell.

Tucked away in East Brisbane, Yakitori Kiku serves up authentic Japanese charcoal-grilled skewers in a cosy, Tokyo-style setting.

New laneway hideaway Bar Selecta in Hawthorn blends vintage vinyl, analogue audio gear and retro design cues to transport you to another time and place – specifically a Tokyo listening bar.Growing out ...