Festive Christmas cupcake recipes bring joy and sweetness to holiday gatherings with their whimsical designs and cozy flavors ...

The '70s were known for experimentation, and that also included desserts. Take a look at some of the iconic desserts people loved to eat in the 1970s.

It's easy to upgrade the flavors of your homemade macarons. We came up with a list of some of the tastiest ingredients that you should add to your next batch.

Jeff Nebeker and his ceramic doughnuts have gone deliciously viral. We talk to the Sacramento artist and former baker about ...

This 400-acre playground in Doswell, Virginia has been the backdrop for countless family memories, teenage adventures, and ...

A group of Swiss and Italian researchers, pastry chefs, and food scientists has developed an edible robotic wedding cake called the "RoboCake." According to Kuya Kim's report in "24 Oras" Tuesday, the ...

A team of Swiss and Italian scientists is working on a so-called "RoboCake" that is made of edible gummy bear robots. Project coordinator Dario Floreano told Reuters the bears are made of "a ...

’Tis the season for backyard cookouts, pool parties and summer soirees. As your calendar begins to fill up, it’s worth thinking about host gifts — small, meaningful ways of expressing your ...

Here are instructions for making the easy fondant decorations. You will need: an electric mixer; 2 x 23cm/9in cake tins approx. 7.5cm/3in deep; 23cm/9in cake board or a serving stand. Preheat the ...

Funfetti cake is a birthday cake that’s sure to impress. This recipe is fairly straight-forward to make too – you could even whip it up with the help of your kids using our step-by-step ...

Or so we thought! In an industry-first, an international team of researchers has combined robotics with culinary science to create RoboCake, a multi-tiered cake with edible parts and the world’s first ...