Egg Biryani Recipe: How To Make Egg Biryani. Start by soaking 2 cups of rice for about 20-25 minutes. Then, add 4 Tbsp of cooking oil to a pressure cooker. Add sliced onion and sauté till golden and ...

Scramble eggs in the same vessel and then add in semi-cooked rice. This will be followed by boiled eggs, extra water, masalas and lemon juice. Find the complete recipe here. 2. Omelette Biryani. If ...

4 eggs, boiled and peeled. 3 tbsp vegetable oil. 3-4 cardamom pods. 4-5 black peppercorns. ½ tsp cumin seeds. 2 bay leaves. 1 tsp ginger-garlic paste 1 onion, thinly sliced ...

Add boiled eggs, potatoes, fried onions, and gently mix. For cooking rice for biryani in a deep pan pour water and add 2 tbsp salt, 4 cloves, 3 green cardamom, 1 black cardamom,1 mace, 1 tsp cumin ...