According to the dictionary, the first known use of eggnog, defined as "a drink consisting of eggs beaten with sugar, milk or cream, and often alcoholic liquor," came around 1775. How to make ...

Walnut liqueur shines in this simple sour cocktail. Combine Cognac, nocino, lemon juice, and simple syrup in a cocktail shaker filled with ice. Add a dash of Angostura bitters. Shake until ...