Place the trout skin-side down in the pan and cook undisturbed until the skin starts to brown and feels crisp when tapped, about 3 to 4 minutes. Add the butter to the skillet.

Steak cooked in a red wine sauce is easy to prepare and elegant enough for a fancy dinner ... Cut the potatoes for the side dish into small cubes, for faster cooking. Heat skillet on medium ...

Potatoes au gratin is that rare side dish that feels equally appropriate at a fancy dinner party and on a Tuesday night at home with the family. That is to say, it’s incredibly easy to make ...

For this column, I've created a dinner that feels fancy but is really ... Prick the squash with a knife through the skin side, and place the two halves, cut side down, on a cookie sheet oiled ...

When it comes to fixing a fast dinner, I go with trout fillets. A rich, fatty fish, trout is as flavorful as salmon but the thinner fillets cook off in a jiff. Most often sold skin-on, the fish ...