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The Hot Brown – a Kentucky classic – gets the Josie’s treatment with turkey and toast under a blanket of mornay topped with bacon, tomato, and parmesan. It’s like an open-faced sandwich that went to ...
Listed proudly under “Mains” rather than relegated to side dish status, Whiskey Cake’s Three Cheese Macaroni arrives in its own cast iron vessel, bubbling hot and crowned with a golden layer of ...
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