Fire under your food just does something to recipes that cooking in a pan does not. Becoming a grill master of note means you have mastered the flame, with all the nuances and chemical reactions ...

Ah, the aroma of sizzling meat… But while you are grilling make sure your health ... but you're still smoking your meat over an open flame. Michael Smith, MD You can help getting around that ...

This indicates grill temperature when only one or two of the burners are on, to represent a cooking task where the food is placed between or alongside the direct flame. Evenness Performance ...

“Our food and atmosphere and style of service are what keeps guests loyal. We will always be grateful to the community of North Vancouver for loving our flame-grilled PERi-PERi chicken and are ...