Sierra steak and flank steak have a similar look and grain, and a similar name if you refer to the sierra cut as its 'chuck ...

Steak can be expensive, but just because you're cooking on a budget doesn't mean you can't still enjoy a juicy steak. Try ...

Place the steaks on the grill on the diagonal, at about a 45-degree angle across the direction of the grates. Grill for a few ...

You can pair this steak with so many things, and the loud and pronounced garlic flavor of the herby chimichurri packs a big flavor punch. Technique tip: Cook over very high heat. It's a very thin ...

As the days get longer, the weather commands us to find a way to cook ... it’s time to get grilling Couscous gets the risotto treatment in this creamy springtime recipe A juicy steak is ...

As the days get longer, the weather commands us to find a way to cook and dine outdoors. A juicy steak is — for many — the pinnacle of grilling ... recipe It’s high time you added sotol ...

As the days get longer, the weather commands us to find a way to cook and dine outdoors. A juicy steak is — for many — the pinnacle of grilling options. In your mind, you can already see them.

In general (and it depends on the cut of beef and the heat of the grill), a 1½-inch-thick steak will cook to medium rare in 12 to 16 minutes. A 1-inch steak will cook to medium rare in a total of ...