Is there a more perfect food than the sandwich? From burgers to katsu sandos, nearly every country has its own spin. Here are ...

Diogo Bercito’s Brimos à mesa explores Arab cuisine’s influence in Brazil, preserving immigrant identity through recipes, ...

The attack on a controversial aid group highlights the challenge for the U.S. and Israel to remake Gaza without Hamas ...

Anyone who tries to capture the breadth of Middle Eastern cuisine usually spawns a bugbear. Claudia Roden, the preeminent ...

As global demand for authentic, international flavors surges, Mezete —a Jordan-based brand with traditional Middle Eastern ...

Medics say Israeli forces shot dead at least 17 Palestinians on Tuesday in the latest in a string of massacres near Gaza ...

Crepes are made to order and can be piled with a variety of toppings. The New Yorker Crepe, for example, is filled with Nutella and topped with strawberries, cheesecake chunks and powdered sugar.

Three young Egyptians turn their love for Korean culture into careers in translation, cuisine, and digital influence.

A new vendor is serving fresh, flavorful Middle Eastern fare – including sandwiches and platters – at Zocalo Food Park, 636 S. 6th St. Grill Thrill is the name of the new business, which is ...

Mediterranean food is a sweeping designation that embraces a wide variety of cuisines. One specific region — Middle Eastern, North African — is stepping into Seattle’s crowded food scene.

“We’re getting good customer traffic. They’re kind people. They love the food.” Mazmez is the only Middle Eastern restaurant in the Wilmette area, Ray Abuhamameh said. “That was also one ...