News

Whether you are a restaurant owner hoping to gain a larger customer base, or a cooking enthusiast who enjoys the outdoors and serving your favorite recipes, you can earn money as a food vendor at ...
May 27, 2025 — Scientists have discovered cells in the skin of Atlantic salmon that offer new insights into how wounds heal, tissues regenerate, and cellular transitions support long-term skin ...
Homegrown Family Foods is recalling its Shore Lunch Oven Style Breader & Batter Mix because a person had an allergic reaction to undeclared milk in the product. Individuals with an allergy or ...
It is common ingredient in Rajasthani cuisine. We use it as a food tenderizer and it is available at spice stores in both whole and powder form. Kachris spoil easily on contact with moisture and ...
“Most foods are processed in some way, for example to enable preservation”, says Huntriss, “but the term ‘ultra-processed’ refers to foods that often have a long ingredients ...
No doubt about it, protein is good for you – and can even help you shed those unwanted pounds. But (and you knew there was a "but," right?), it's important to eat the right amount and the right ...
Most of us get a good helping of nutrients from the food we eat but, depending on our diets, there are a few we could be at risk of under-consuming. If you think you might be eating too little (or ...
It’s all good news for the kitchens inspected by the City of Lubbock this week.
Food microbiology is the scientific study of microorganisms, both in food and used for the production of food. This includes microorganisms that contaminate food, as well as those used in its ...