One of the greatest logistical challenges faced by ancient Greek armies was ensuring that soldiers had access to adequate ...

Six crops — rice, wheat, maize, potato, soybean, and sugarcane — account for 75% of humans' plant-based food intake ...

A new study into the archaeological remains of food ... of the plants found in both temples are known for their medicinal or psychoactive properties and were also used in ancient Greece in temples ...

Men and women usually ate separately in ancient Greece. Rich people always ate at home - only enslaved people and poor people would eat in public. Everyone ate with their fingers, so food was cut ...