There are colorful murals, oversize Connect Four for the kids, live music on weekends, twinkling Edison bulbs after sunset ...

Nick Elmi's new project, Fifi's Fry & Co, elevates the humble French fry with luxury toppings and classy cocktails.

From Italian sandwiches and onigiri to cosy wine bars and intimate Turkish diners, this is your guide to the best spots that ...

Ratatouille can be served as an appetizer, side dish, main dish or an addition to other dishes such as pasta and eggs, making it an excellent option for casual weekend gatherings, formal dinner ...

An Australian chef has revealed her experience of cooking for English aristocracy and even royalty. She spills to FEMAIL on dinner party etiquette and the foods 'considered lower class'.

Over hummus and wine at Balaboosta in the West Village, a dozen members of Lit Club debate what Jewish identity looks like ...

The new concept will be called the Chalk Freehouse and will open on 16 June with Tom De Keyser, who won The Caterer’s Acorn ...

Sunny Hyde Up, a stylish new restaurant in Visalia, is expected to open in June. The restaurant will be part of The Hyde, a ...

O ld Town Alexandria was founded in 1749, but despite its historical roots, the city’s restaurant scene is anything but ...

Skip Myrtle Beach's tourist traps and grab a bite at one of these restaurants instead to discover the vacation destination's ...

The seafood platter is a monument to indulgence – a glorious mountain of golden-fried treasures featuring scallops, shrimp, haddock, and those famous clams, all served with french fries that somehow ...