The Los Angles store delivers five flour varieties in the area, including a 2.2-pound bag of French bread flour for $9. A ...

Does French Flour Make Better, Healthier Bread, or Is It Just Hype? Some bakers, and bread-lovers with gluten sensitivity, swear by the more expensive product. Photo: Elizabeth Coetzee/WSJ.

Add bread flour; using your hands, mix together until no dry bits of flour remain. Cover bowl with a kitchen towel; let rest at warm room temperature 30 minutes. Uncover bowl and sprinkle dough ...

Preheat oven to 350°F. Generously coat a 9- x 5-inch loaf pan with baking spray; set aside. Whisk together flour, baking powder, salt, cinnamon, nutmeg, and allspice in a large bowl until ...

If you like crustier bread, I recommend using the egg wash. Without it, you'll get a softer baguette. Cover the dough with plastic wrap and let it rest again for 20 minutes.