Making homemade pita bread from scratch can be tricky. Luckily, you can use store-bought pizza dough to make your own pitas ...

The Panegyri Greek Festival is celebrating its 50th anniversary June 27-29. Here's everything to know before you go.

Power up your day with these satisfying sandwiches piled high with delicious veggies and a burst of fresh flavor in every ...

Yesterday, June 12, was International Falafel Day, a tribute to the beloved deep-fried golden bites. Whether tucked into pita ...

Chef Alice Mai earns all the praise at Attagirl by There’s a multilingual pun in Attagirl, the name of the restaurant in ...

To help narrow your choices for the sandwich to plan your next trip around, here are 25 of the world’s best sandwiches: ...

Red, white, and barbecue! Chef Emily Susman sat down with ET to share her 4th of July party essentials while celebrating the ...

Brothers Nick and John Srour are making their first big move since taking over the Lebanese restaurant their parents founded.

From hummus to halloumi, these Mediterranean gems across the U.S. serve sunshine on a plate—bold, bright, and crave-worthy.

You’ll want to enjoy these juicy and refreshing tomato sandwich recipes, made with the best seasonal produce, all summer long.