Balsamic vinegar and fresh rosemary bring a lot of complex flavor to this sheet pan chicken thighs and potatoes recipe.

This easy baked chicken thighs with vegetables is super juicy and you oven roast it all on one pan for a delicious ...

15 fast, flavor-packed meals that get dinner on the table in 30 minutes or less—perfect for busy nights and happy taste buds!

Bon Appétit meets chefs Lucas Sin and Eric Sze just outside Taipei to taste some of Taiwan’s best clay-oven-roasted chicken. Using a time-honored vertical spit roasting technique and only a simple ...

Premade puff pastry dough from the store is ideal for topping Curtis Stone's meld of sweet leeks, fresh tarragon, and creamy chicken in this ... with heavenly smelling rosemary and garlic, serving ...

The Bangin’ Shrimp and Grits masterfully fuses French technique with Southern tradition—crêpe-battered shrimp glazed in apricot bourbon hot honey nestled atop smoked gouda stone-ground grits and ...

While Simply Crêpes obviously specializes in those delicate French pancakes (we’ll get to those, I promise), it’s their French toast that deserves its own parade down Fayetteville Street. The Classic ...

These juicy grilled chicken thighs are marinated in achiote powder and spiced orange juice, giving them a peppery and sweet aroma. Stained red with sweet and peppery achiote (also labeled annatto ...

Add the rosemary, thyme ... Place the marinated chicken in a roasting pan. Add the apples and potatoes. Roast for 35 minutes. Increase temperature to 375°F and roast for 15 more minutes.

Everyone needs a chicken traybake recipe handy for an easy ... fat (of which 12g saturates), 10.5g fibre and 2.4g salt. The thighs are sold prepared in a variety of ways: whole; on the bone ...