There's nothing like the smell of fried eggs and bacon to get you started in the ... the butter faster because it can burn so quickly. Brown butter is a staple of the restaurant world, and it ...

topped with fried eggs, maple bacon, herbs and cheese for extra flavor. 1. Preheat the oven to 400°F. Arrange 2 oven racks in the bottom and center of the oven. Place a 10" cast iron skillet in ...

In a large nonstick skillet, cook the bacon in the canola oil over moderate heat, stirring occasionally, until browned and crisp, about 8 minutes. Using a slotted spoon, transfer to a paper towel ...

Chef Ed Kenney uses both white and brown rices in this terrific bacon-studded dish that he serves at his casual Honolulu spot, Kaimuki Superette. “In Hawaii, we call it hapa rice; it’s more ...

It's a huge meal consisting of fried eggs, sausage links, back bacon (as opposed to American ... To make it, vendors spread a paper thin layer of crepe dough on a griddle, then crack an egg ...

While I usually go for a soft, custardy scrambled egg, I recently learned about telur gulun, an Indonesian egg skewer made with deep fried scrambled ... of olive oil and bacon fat.

Bacon, fried eggs and sausages are all an essential part ... said they prefer gravy or mushy peas on their Full English. The brown sauce was voted the ultimate breakfast condiment.

Salty bacon combines ... Divide the fried rice between four shallow bowls. Wipe out the frying pan with kitchen paper, then heat the oil in the pan and quickly fry the eggs until done to your ...