Combine the flour, salt, and pepper in a shallow bowl. Beat the eggs with 1 tablespoon of water in another shallow bowl.

Make it your own! Common add-ins include corn, carrots, and green peas. Sometimes we toss in fridge leftovers—basically ...

Egg fried rice is a traditional Chinese dish that can be served as a main or side but either way, it’s likely a staple when ...

Get ready for a recipe that will blow your mind! This incredibly delicious chicken fillet with rice is packed with flavor and guaranteed to become a favorite in your household. The chicken fillet is ...

This morning stir-fry combines day-old cooked rice with shiitake mushrooms, eggs, and spinach, plus bacon and avocado.

Fried chicken is serious business. We are in the South and it happens to be my death row meal. It’s one of those dishes on every plate lunch menu for good reason. Who doesn’t love fried chicken?