The Ramen Bar, located at 7555 N. La Cholla Blvd., is scheduled to open on Wednesday, June 4. Their offerings span two distinct concepts: customizable poke bowls and burritos, and classic Japanese ...

Craving bold stir-fried noodles? Learn how to make Singapore Noodles — thin rice vermicelli stir-fried with curry powder, vegetables, shrimp, and scrambled eggs. It's vibrant, spicy, and bursting with ...

Another satisfying solo dining option, perhaps while perched at the bar knocking back an $18 pandan paradise rum cocktail, is ...

and stir-fry until the rice is heated through and beginning to brown, about 3 minutes. Push the fried rice to the side of the pan to create a well. Pour the eggs into the well and cook ...

Here are four dishes to seek out this month in the metro area, including one where a flower is the star as well as an edible vessel that holds a tasty filling.

The annual festival, which takes place Memorial Day weekend, May 24-26, will feature roughly 76 vendors, including local ...

This House Special Fried Rice is your answer. Combining tender steak, succulent shrimp, vibrant vegetables, and fluffy eggs, all tossed in a rich garlic butter and soy sauce blend, this recipe ...

KUALA LUMPUR, May 15 — At a glance, Fang Hong Curry Mee looks exactly like what ... leeks and onions, wok-fried with thin slices of pork belly. It’s the kind of dish made for rice – punchy, fragrant ...

Leave cover on and remove from heat. Wait 5 minutes. Uncover and mix with optional cilantro. Mix and marinate shrimp for 1 hour. Grill or sauté and put on top of the rice.

Add the shrimp in a single layer and cook over moderately high heat, turning once, until lightly browned but not cooked through, about 2 minutes. Add the coconut-curry sauce to the skillet and ...