Learn the basics of Indian chaats, savory snacks that blend spices, textures and flavors, and then put the techniques to work in your own fresh fruit chaat.

Sour fruit can still be delicious if turned into masala lemonade, added to kachumbar salad, sprinkled with chaat masala, and other ideas on how to use unripe fruit.

Fruit chaat—chopped fruit dressed with more fruit juices, chaat masala, and black pepper—is more than the sum of its parts.

If you are a fan of dry fruits, then this quick and easy chaat recipe is here to take your taste buds on a rollercoaster ride!

What is in your fruit chaat? There is no hard and fast rule to how fruit chaat is created.

Satisfying, snackable meals that do not require cooking are wonderful to have around. This summer, fruit chaat has become my go-to snack. Chaat, which means “to lick,” is a family of savory ...

For fruit chaat haters, here are four far less offensive ways of having fruits in Iftar Yes, having fruit without fruit chaat is still something you can do ...

You would agree, we all love the vibrant colours of fruits mixed in a bowl bringing in a trove of health benefits, along with a dash of chaat masala and lemon to give it the final lip-smacking finish.