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The business case for equipment purchases is the prime consideration, according to a panel of National Restaurant Association Show Kitchen Innovation judges. “We want to solve for a solution ...
And Wednesday, April 23 — Natasha Gandhi-Rue launched a soft-opening period for her reimagined downtown restaurant at 725 E. Douglas, which is no longer The Kitchen but is now known as Express ...
THE WYNDHAM FIRE DEPARTMENT SAYS IT GOT THE CALL AROUND ONE WEDNESDAY MORNING, FINDING THE FIRE IN THE RESTAURANT’S BACK KITCHEN, WITH THE OUTSIDE DAMAGE TOO. I THINK INITIALLY IT WAS SHOCK AND ...
Giving Kitchen has a remarkable story, as it started in Atlanta with Chef Ryan Hidinger, who turned to his restaurant employers for support when he was diagnosed with stage-four terminal cancer.
Liberty Social Bar & Kitchen, a 240-seat restaurant, is opening in Powell on April 26. The menu features a variety of pub fare, entrées and drinks, including "the best wings in Ohio." A 240-seat ...
Read more on our AI policy here. Fruitvale Fire initially started today at 5:10 p.m. in Placer County. It has burned 0.3 acres of private land. At this time, there is no data on the containment ...
Violations: Restaurant scores are based on a 100-point ... there was a small child in the kitchen during the inspection. Point deduction of 3. Raw or ready-to-eat food is not properly protected ...
Shanay Freeman and Anthony Barber are the couple behind the new Grooves Kitchen and Daiquiris in Delray Beach where daily brunch is a specialty. The restaurant opened April 13 in a space that was ...
Tight spaces with minimal equipment — often not even a stove — are loved by chefs who leverage the limitations to turn out thrilling dishes. Credit... Supported by By Priya Krishna What ...
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Six marinated pork chops sizzled on the grill as flames flickered and shot up around the fare. At the helm of the kitchen was Food Network star Kardea Brown, holding a pair of silver tongs in ...