Fish Fry for the Mikey Jones Scholarship Fund is set for 4:30-7:30 p.m. Saturday, June 21 at Methodist Family Life Center in ...

Forest Grove brewery SakéOne organized the event featuring wasabi-infused foods, sake pairings and cooking demonstrations ...

Rising costs in Japan have impacted even the popular delicacy, "takoyaki" fried octopus balls, with chains hiking prices and ...

Busy? Hungry? Lazy? Same. These 15 five-ingredient soups are cozy, fast, and foolproof—like culinary magic for chaotic ...

Recipes from executive chef Dante Romero of The Lion’s Share take home cooks beyond the usual beef, chicken, pork and fish ...

A perfect salad must have a standout dressing, and the coconut turmeric dressing is liquid gold. Flavored with lime juice, ...

The Bathini family, from Telangana, dispensed the famed 'fish prasadam' on Sunday, a ritual believed to cure asthma. The ...

You know that burst of flavor you experience when you take a bite of certain savory foods, such as meat, fish, mushrooms or miso? In all likelihood, you are tasting umami. Umami, which translates to “ ...

Indonesia has a rich tradition of frying foods, so it’s no surprise that Pasar, like Wajan before it, serves a very good ...

Dietitians say sardines and anchovies have similar nutrition profiles and are healthy choices when eaten in moderation.

but swapped all of the aromatics for spicy green curry paste. (I like to use 2 tablespoons in the recipe, but you can always add more if you want even more heat.) Using thin fish fillets ...

Phon Penh: Fermented fish paste "Prahok" in northwestern Cambodia's Siem Reap province was recognized as a new Geographical Indication (GI) product on Monday, said a joint press release.