Garlic soup served in bread instead of a plate is a delicious and unexpected twist on a traditional Austrian dish. This ...

After drooling over the recipes spotlighted in the magazine and on the Magnolia Blog, we noticed that the Gaines family’s ...

Food is more than just sustenance; it holds connection, comfort, and memory. For chef and writer Julie Lin, it also serves as ...

As the heat advisories have started rolling in, I have begun craving the cool and refreshing ingredients of Mediterranean ...

To prepare this garlic bread in advance, assemble it as instructed, wrap tightly in plastic wrap and refrigerate for up to 2 days or freeze for up to 3 months. When refrigerated, remove the ...

The Jewish Mexican Cookbook” explores dishes such as Matzah Chilaquiles, Cumin Rose Kibbe and Falafel Taquitos.

On the Portuguese island of Madeira, espetadas are made by threading chunks of beef onto fresh-cut branches of bay and ...

These recipes are not only delicious but also packed with essential nutrients, particularly omega-3 fatty acids.

This garlic bread is fabulous as is, but if you prefer cheesy garlic bread, add 1 cup of shredded mozzarella cheese and/or ¼ cup freshly grated parmesan cheese.

1. In a medium bowl, stir together the grated pickles, dill, oil and garlic until combined. Add the yogurt and stir until ...

This garlic bread is fabulous as is, but if you prefer cheesy garlic bread, add 1 cup of shredded mozzarella cheese and/or ¼ cup freshly grated parmesan cheese.