River Club in Georgetown serves three cuisines in a sublime package The new restaurant, from the owners of Residents Cafe & Bar, showcases Lebanese, Spanish and Italian small plates.

No college-adjacent restaurant is as linked to its school as the Tombs, now in its 60th year of serving elevated pub grub. Bring on the chicken pot pie fritters.

River Club, a waterfront restaurant in Georgetown’s Washington Harbor on the Potomac River, opens July 6.

River Club rejuvenates Georgetown waterfront’s dining scene this summer with tableside spirit service, decadent decor from Beirut, and a meze-styled menu encapsulating the far-reaching flavors of ...

Georgetown’s Smith Point Is Now a Luxe Lounge From Fiola Group Alums With Seafood Towers and “Chambongs” Donahue mixes fine dining with a "club for grownups." ...

The new River Club serves Lebanese, Italian and Spanish small plates in a beautiful space at Washington Harbour in Georgetown.

The Wing [rendering] D.C. is getting another high-profile co-working club this year, dubbed Eaton House, at 12th and K streets NW. Kyirisan chef Tim Ma and Columbia Room co-founder Derek Brown are tag ...

Georgetown’s newest restaurant—from the team behind Residents Café & Bar in Dupont—specializes in all things Italian, Spanish, and Lebanese. At River Club, which opened July 6, you’ll find kibbeh ...

The Georgetown waterfront has a chic new dining and drinking destination: River Club. Why it matters: It's been years since a new restaurant opened at Washington Harbour, and the team behind ...

When the club arrives to D.C. in the fall, it will feature a restaurant, event and co-working space. Wilson and Petersen came up with the idea when they were students at Georgetown University.

The duo behind the Michelin-honored Residents Cafe & Bar plans a new restaurant serving Lebanese, Italian and Spanish dishes from space at Georgetown's Washington Harbour formerly occupied by ...