Each 100g contains 4.3g saturated fat, 28.8g sugars and 0.28g of salt. Its aesthetic appeal extends beyond the box, with a nut-covered exterior and a marzipan swirl visible upon cutting.

Bake in the oven until the cake is golden brown and a toothpick inserted comes clean with a few crumbs sticking, about 45 minutes. Cool on a rack for 10 minutes, then release the sides. Cool the ...

4 ounces almond paste (not marzipan), crumbled. 8 tablespoons unsalted butter, room temperature. 2/3 cup plus 2 tablespoons granulated sugar, divided use ...

Instructions. Preheat the oven to 180°C. Line the base of a 22cm springform cake tin with baking paper. For the cake base, mix cake base ingredients in a bowl until smooth but not overworked.

3. Place the almond paste in the bowl of an electric mixer fitted with a paddle attachment. Mix on medium speed to break the almond paste into small pieces.

If you're going to splash out on stollen this year, you need to be sure you're buying one that tastes great. We found two we loved ...

Made with vine fruits and glacé cherries, topped with marzipan and white icing, Tesco's Iced Top Rich Fruit Cake was super thick and fruity and tasted nice. Plus, costing £2.50 with a Clubcard ...

We tried Christmas cakes from Aldi, M&S, Tesco, Sainsbury's and Lidl - and one tasted like soap. ... We compared seven different supermarket Christmas cakes - and it was a mixed bag Lidl.

We've tried and tested a range of stollen in time for Christmas - so you don't have to. We've reviewed stollen from M&S, Tesco, Aldi, Sainsbury's, Asda, Lidl and Morrisons ...

Lidl Stollen Bites with Marzipan and Rum cost £3.79 for 10 bites, weighing 230g, which works out to 38p each. These had a boozy smell and taste but it felt quite synthetic, in a similar way to ...