It is just lightly sweetened, and has the perfect amount of spice for a carrot cake ... wait to make the frosting until a few hours before serving and frost the cake no more than an hour before ...

Just like the carrot cake pancakes I whipped up the other day, the recipe comes from Kristin Cavallari's new cookbook, True Comfort, and is made with ingredients that are gluten-free, dairy-free ...

This carrot cake gluten-free recipe is a tender, deeply flavorful cake topped with traditional cream cheese frosting, which ...

Brown butter ghee makes its way into both the cake ... cream cheese frosting. Carrot and coconut are a natural pairing. Here, Emily Farris plays up the duo to offer a pleasingly dense, gluten-free ...

In this recipe, the classic smooth cream cheese filling of carrot cake is given a kick with the ... Cooking time 40 minutes, Vegan / Gluten-free • 80ml/3 1/2fl oz rapeseed oil, plus a little ...

In this carrot cake, almond flour is the predominant flour, which makes for a rich, dense, moist texture. A little all-purpose flour helps with structure, and you can use gluten-free all-purpose ...

Let the mixture sit for 8 to 10 minutes before adding to the recipe. Gluten-free Carrot Cake with Cream Cheese Frosting Nobody will miss the wheat flour in this rich, dense cake recipe.

Cup4Cup is a line of gluten-free flours ... a 1-inch layer of frosting onto the top of one cake. Place the second cake on top. Spread a 1-inch layer of frosting on top. Top carrot cake with ...