Craving authentic birria tacos? In this video, I’ll show you how to make these flavorful tacos using goat and beef short rib ...

Birria is most often associated with goat, sheep or beef, but cooks have always worked with what they had. And a birria recipe in the 1964 Mexican cookbook “Las Senadoras Suelen Guisar ...

Birria is a traditional Mexican dish most commonly made with goat meat, but can also be made with beef. The mixture of spices and ingredients can include onion, garlic, cumin, oregano, bay leaves ...

From smoky Jalisco-style goat birria to Tijuana-inspired birria de res and Hidalgo-influenced lamb barbacoa, here are eight of our favorite birria and barbacoa tacos from the 101 Best Tacos guide.

Beef birria has a chewy consistency, similar to Chipotle’s barbacoa (which is also made out of beef when traditionally it’s sheep). Goat birria is tender and tends to blend better with the spices.

8.0. El Parian. El Parian has a couple of "bests" under its belt, like some of LA's best pozole and (as this guide implies) some of the best birria. Goat is the house specialty at this Pico-Union ...

But what you want here is the birria de chivo, goat birria, the truck’s pride and specialty. If beef birria is Spotify, goat birria is vinyl.

14 Busy Stops to Dive Into LA’s Enduring Birria Scene. From Instagram-famous, super-cheesy tacos to old school bowls of goat, this is where to fill that birria craving ...

"Birria," she replied as though that explained everything. Beryl simply paid the woman 25 pesos for the goat, no questions asked. I was not happy, since we had no provisions for a goat.

“Birria has been a key dish for more than 500 years and used to be prepared only with goat, but now everyone can use different meats, mainly beef,” said Rodolfo Jimenez, owner of Maskaras ...