Agar is a natural polysaccharide extracted from red algae, primarily species of the genera Gelidium and Gracilaria. Agar is composed of two primary components: agarose and agaropectin. It is widely ...

The Geographical Indication (GI) tag for agar-yielding red seaweed Gracilaria dura may encourage farmers to embrace commercial farming and help boost their income, contributing to the country’s ...

The global agar agar gum market is riding a wave of innovation, anticipated to reach USD 338.1 million by 2026 with a steady CAGR of 5.0%. Derived from marine algae, particularly Gracilaria and ...