Father’s Day weekend is not only bringing the heat with the weather, but also from the grill. Old Station Craft Meats in ...

1.The upper echelons of the era LOVED eating birds — especially when they symbolized royalty and opulence as peacocks did.

My quest for a true literary experience resulted in choucroute, a surprise organ feast, an epiphany at the Louvre, ...

This time, a total of 15 restaurants from different parts of Makati, including their other branches all over Metro Manila, ...

This Chicken Caesar Salad Wrap is a fresh, flavorful twist on a classic grilled to perfection on the Blackstone Griddle for ...

June is a great time to fire up your grill and move at least some of your daily or weekly dinner duties to the backyard.

Transfer chicken to unlit side of grill, and grill, covered, flipping occasionally, until a thermometer inserted in thickest portion of chicken registers 165°F, 15 to 20 minutes. Transfer chicken ...

When ready to grill the chicken, heat the grill to medium high., Grill the chicken until it is a bit charred around the edges and just cooked through - about 3 - 5 minutes per side.

Here's how to make grilled chicken, the Bobby Flay way. Here's how to make grilled chicken, the Bobby Flay way. IE 11 is not supported. For an optimal experience visit our site on another browser.

3 cups water. 1 cup coconut vinegar or apple cider vinegar. 1/2 cup fresh lemon juice. 1/2 cup tamari or soy sauce. 1/4 cup Asian fish sauce. 10 garlic cloves, crushed ...

Flip and grill for another 10 minutes, making sure the chicken reaches a safe internal temperature of 165°. Transfer the chicken breasts to a plate, cover tightly, and let them rest for 5 minutes ...

This Grilled Lemon Herb Chicken is full of zesty lemon, garlic, and herb flavor. Quick, easy, and perfect for warm-weather ...