Udang Gulai Lemak (RM13.95) is a pleasure to eat with the super fresh crunchy prawns swimming in a creamy gulai with just a hint of spiciness.

There’s the all important gulai lemak, in its glorious orange yellow hue, and the nasi dagang with its white grains flecked with reddish brown ones.

MY mother’s side of the family hails from Tampin, Negri Sembilan, so it comes as no surprise that gulai masak lemak is a dish we often savour at home.

In that outdoor setting, we savoured these dishes: Sayur Kemahang Masak Lemak (vegetables cooked in a creamy, spicy gravy); Gulai Patin Masak Tempoyak (patin fish cooked in spicy fermented durian ...

More choices include kambing vindaloo, ikan goreng Nyonya Melaka, Chinese-style black pepper prawn, daging gulai kawah, perut lembu gulai lemak, inchi kabin, petola tumis Soo Hoon and ayam masak kuzi.

The Gulai Halal Restaurant opened last year and serves a variety of dishes from Western, Indonesian, Malaysian, Sri Lankan, Singaporean, Japanese, Chinese and Cambodian cuisine, but with a strong ...

The menu served includes ‘gulai lemak siput sedut’, ‘daging salai masak lemak’, ‘nasi ulam’ as well as various types of kuih. - Bernama ...